Chef de partie - united arab emirates, dubai
About the client: a well-known arabic restaurant and café in dubaijob description: prepare and cook a variety of cold dishes, salads, and appetizers according to established recipes and standards. ensure the quality and presentation of cold food items by following proper plating and garnishing techniques. coordinate with other kitchen staff to ensure timely and efficient preparation of cold food orders. maintain cleanliness and organization of the cold kitchen area, including refrigerators, workstations, and equipment. assist in inventory management by monitoring stock levels of cold food ingredients and notifying the supervisor of any shortages or replenishment needs.skillsposition title: chef de partie (cold kitchen)employment type: full-timesalary: up to 5k aed, all-inclusive depending on experience and qualificationsjob location: dubai, uaequalifications: open to indian, sri lankan, and nepali nationals 38 y/o and below minimum 2 years’ experience in similar tole must be familiar with lebanese cold appetizer, salad and hot appetizer must be willing to work on night shift or shifting schedule
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