Chef de partie - daytime hours - united kingdom, chessington, surrey
chef de partie
salasry up to £24,000daytime hours - latest finish is 5pm£11.50 per hour - 40-hour contract closed on easter sunday, christmas day and new year's daygreat team cultureour client are a stunning restaurant and farm shop that have an exciting opportunity, to recruit a chef de partie
the vacancy is full time, and you will need to be available 5 out of 7 days per week, including weekends. but no evenings.
duties will include:
maintaining levels of items for counters in the restaurant and delipreparation of counter items including sandwiches, paninis and bagelswork with the team to develop the menu items and improve the qualitymaintaining cleanliness throughout the dayopening and closing - preparation, set up, clearing and cleaningcompleting compliance records - checking & recording temperatures, allergy information and datesthe ideal candidate needs:
pride in making high quality food2 years all round experience in food preparationto be prepared to follow food hygiene standards, including personal appearancea basic food hygiene certificate, or be prepared to complete the training when startinginterested and want to know more? apply now and we'll be in touch.
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