Catering chef - bruton, somerset - relocation assistance - full time - immediate start - united kingdom, bruton, somerset

catering chef - staff dining

40 hours per week. 7:30am-4:00pm. working 1 weekend a month.

£22,500 per annum plus performance bonus and fantastic benefits

the cpu and what we’re looking for

based at our central production kitchen, we are responsible for the production of the staff meals for all staff working on the estate. we are looking for a chef to join our team, producing fresh meals daily, from soups and salads to main meals. this role would be ideally suited to someone who has worked in a similar role with experience of volume catering but is not essential.

what you'll get

exceptional working environment, fresh estate grown meal provided each day
15% online shop discount and free delivery
30% discount in the shops across the estate
30% discount at restaurants across the estate
30% discount on newt cyder and babylonstoren wine
50% discount in the spa
discounted hotel stays for staff
family pass to access the estate
family events 3 times per year
access to internal/external training qualifications and programmes

key responsibilities:

maintaining high standards of work as directed by kitchen lead
being flexible, creative, driven
producing meals to the highest standards and catering for special diets and allergies
assist with menu planning using estate produce and ensuring seasonality
ensuring the smooth running of the kitchen and high standards of food safety
supporting senior kitchen team members, training junior kitchen team members

skills and experience

previous experience in a similar operation desirable
good attention to detail
great time management and self-motivated
passion for food

the newt in somerset

the newt in somerset is a country estate with ancient woodland, historic gardens and far-reaching views; a new and unique destination with luxury hotel, spa, restaurants and an abundance of homegrown produce. visitors can take a tour of the gardens, deer park and cyder press, dine in the garden café or browse our farm shops. attracting some 200,000 visitors per year from all over the world, our vibrant and thriving garden attraction is animated throughout the seasons by special events, workshops and educational programmes.

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