Pastry chef needed as a business partner or employee - united kingdom, neasden, london

we’re passionate about our quality healthy food and organic but the same time we make any kind of dessert, confectionary.

i am looking for someone who is enthusiastic work hard and manage the business.

i provide business strategy, sales strategy, investment you do the work and manage the production.

my main goal is to make healthy protein bar around the world.

but if you don't like to be a partner and work for salary that is find but part time.

whilst we value experience, the most important thing to us is your personality, adaptability, charm & team player spirit

we take pride in developing our own people to future success. what can start in london can take you across the globe throughout other exciting parts of our worldwide business.

what you’ll be doing

working hard to ensure that consistent, quality products
being a role model and producing bread, cake, confectionary according to our company policy.
planning production to the daily schedule and ensuring the exceptional of our company.
coordinating, planning, and participating in the production, preparation, and in adherence to the recipes
checking daily inventory control and proceeding final ordering requests to the purchasing team
forward, strategic thinking individual always looking to exceed targets and expectations of the unit whilst maintaining the collectiveness of the team
monitoring wastage and ensuring processes are in place to keep food cost under control
understanding and ensuring operations match the criteria of fda and haccp.
control points, health and safety, food safety and all legal requirements
ensuring the effective implementation of all policies and procedures, ensuring their consistent and compliant application
constantly performing quality control checks to ensure specifications are met on raw materials and finished products
maintaining good working relationships with all clients and internal team
defining systems of working to ensure quality of product, problems are resolved with solutions and continuous improvement initiatives are instigated
taking responsibility for all your actions, support your team, and celebrate successes as a family

what’s essential for us?

knowledge of bread, cake mixing, ability to mold bread products with hands.
understanding bread proving and baking a variety of products to specified times and temperature
role model ability, leading a large team, ready to roll up your sleeves and do what is needed to give our customers the best service with a problem-solving mentality
confidence in taking the lead as at times you will be required to manage the department
passion for high-end bakery, confectionary products, love for food and motivation to deliver exceptional service
well presented, professional individual with a can-do, positive attitude that indulges in team success
exceptional attention to detail and data driven with the ability to influence different departments to suggest, implement and track solutions
build strong relationships with the team, mentoring and motivating, creating a team spirit, encouraging them to be at their best
you are a clear and engaging communicator, strong written and verbal english, and will use a variety of methods to keep the team well informed
flexible in the way you think, making decisions efficiently and handling change to ensure everything we do is right for our customers
have a great understanding and working knowledge of operations and be the expert in delivering practical actions for its improvement by taking a hands-on approach
previous experience in a similar role, or in a fast paced, high end, fresh food environment
strong numerical reasoning ability

what we offer

£13.94 per hour for part time and if you like to be partner we will negotiate
great, clean, silent and focused environment
reward and recognition
we love to invest in our people and will give you bonus of the sales every 6 month.

please apply with your cv and contact number.

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