Sous chef - united kingdom, shoreditch, london
about us
- an independent, fine-dining restaurant right next to spitalfields,
- specialism in locally sourced, seasonal, ethical ingredients
- focus on british cuisine
- open from 9am till 11pm
- 45-50 hours, no split shifts
- free staff drink with every shift
- fun, friendly team
what we're looking for
- someone looking for responsibility
- passion for british & european cookery
- enthusiasm for development of seasonal menus
- excitement for seeking local suppliers
- reliability & punctuality
*please note* 100% tips are pooled amongst the staff, making them a substantial part of total remuneration. basic pay starts at 30,000, with tronc making the full package up to 40,000
mch
United Kingdom, Shoreditch, London
2022-08-26
2022-09-25
FULL-TIME
1956367
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