Sous chef - غير محدد - الإمارات, غير محدد
Crowne plaza hotel abu dhabi is currently recruiting a sous chef – banquet speciality. the preferred candidate must be in uae. your day to day: • taking orders from the executive chef, helps in maintaining a safe and sanitary kitchen cleaning spills and other potential hazards immediately. • assisting with the training of newly hired kitchen staff, making sure adequate numbers of the kitchen staff are scheduled to properly handle each banquet. • participating in employee evaluations and necessary disciplinary actions, meeting with potential banquet clients, developing menus based on client specifications and contracts. • placing orders for recipe ingredients including meals, fresh fruits and produce, and other supplies qualifications: • hotel experience, minimum of 2 years • a degree from an accredited culinary school is prepared. • handles hotels catering and events • ability to multitask • excellent interpersonal and communication skills • ability to express creativity through food selections, preparation and presentation • ability to remain calm in high-stress situation apply here
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