Beef burger sous chef - saudi arabia, hofof
Knowledge about beef patty - knowledge and experience about grill - controlling and directing the food preparation processapproving and polishing dishes before they reach the customerdetermining food inventory needs, stocking and orderingultimately responsible for ensuring the kitchen meets allregulations including sanitary and food safety guidelinesarrange for repairs when necessaryremedy any problems or defectskitchen managementskillsstrong culinary skills and a deep understanding of fine dining cuisine and presentationdemonstrated ability to prioritize tasks and manage time effectivelya desire to exceed customer expectations and deliver an unforgettable dining experience.demonstrated expertise as a sous chef or senior chef de partie in the fine dining industry.
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