Specialist - quality systems - saudi arabia, jeddah

Role purpose: lead the implementation and sustainability of all quality, lab quality and food safety systems across the supply chain to ensure that all products sold by menabev are safe to consume and fully compliant to saso, sfda, pepsico and export countries standards. accountabilities:1- acting as assistant food safety and lab quality manager responsible for food safety and lab quality programs implementation.2- ensure all staff is trained to adhere to good manufacturing practices, good hygienic practices and food safety system requirements and lab quality system for lab staff.3- conduct quarterly internal training for qs, gmp, food safety, aibi trainings to maintain high level of awareness among all plant staff.4- conduct weekly, monthly semiannually unannounced fsia, ia and lqms audits and identify gaps and suggest solutions to verify compliance to fsms, aibi, and lqms requirementsand its effective implementation of food safety and lab quality management system and support area owners to bridge reported gaps.5- support in food safety and lab quality management systems &saso quality mark certification and laboratory quality management system accreditation6- ensuring fsms and lqms is established, implemented, maintained and updated and reporting to top management its effectiveness and sustainability 7- leading and managing iso 17025 internal audit (ia), food safety internal audit (fsia) and haccp teams8- lead integrated pest management program with 3rd party pest control company and verify all conducted activities to secure proper implementation of ipm and ensure that all cross-contamination risk associated with pest are mitigated.9- verify pepsico quality, lab quality and food safety minimum mandate compliance 10 - conduct regular review sessions with various internal and external stakeholders to check effectiveness of the implemented cleaning and pest control measures.11- design and monitor the adherence to quality management policy to ensure product is safe to consume.12- act as a subject matter expert of food safety and resolve food safety issues or complaints to minimize production and sales losses due to quality.13- lead quality and lqms processes improvement initiatives and serve as documents/records controller.14- drive improvement initiatives to improve cost, productivity and other kpi's. 15- responsible for dentification of deviations from the lab management system or from the procedures for performing laboratory activities16- initiation of actions to prevent or minimize such deviations and ensuring the effectiveness of laboratory activities17- responsible for reporting to laboratory management on the performance of the lab management system and any need for improvement to lab quality manager.18- ensures compliance to 3-c, aibi, iso17025, fssc22000 standards, hse, wcm, local regulatory requirements and pepsico best practice toolsskills basic job requirements:1- technically qualified, preferably graduate in quality management or equivalent or b.s in chemistry or chemical engineering2- 7 years' experience in food & beverage industry.3- experience in large scale operations.4- knowledge of iso, aibi, gmp and pepsico quality standard or equivalent food safety systems.5- fluent english (written/spoken), ms office proficient.

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